Dinner Menu
Appetizers
These dishes are great for sharing
Buffalo Cheese
Buffalo cheese with heritage tomato salad, mozzarella cheese with heritage tomato quarter, red onion with prosciutto ham.
£15
Saltfish Bon bon's & Red Peas Soup
An example of fried saltish bon bon's starters with cooked red peas soup made with coconut, root vegetables such as sweet potato, pumpkin and a wide selection of peas and beans etc. incorporated to add to the authentic taste and texture of the soup. This also includes a meat or vegetarian/vegan option.
saltfish bon bon's
£35
Red peas soup
£55
Mains
A diverse range of flavorful dishes which are all sourced daily and locally
Corn Fed Chicken & Creme mash
Roast cornfed with tarragon jus, creamed mash, root vegetable,
£20
Jerk Chicken & Rice And peas.
Mouth watering grilled Jerk chicken, marinated with authentic spices such as ginger, garlic, tyme and pimento seeds etc.. and coconut infused rice and peas cooked to perfection with herbs such as thyme, pimento seeds and other originals herbs & spices. Hot or Mild optional.
Rice (per person)
£8
Chicken
£10
Desserts
Our desserts are made in house by our pastry chef
Crème Brulee with Fruit of the forest
mixed berry compte, Physalis, edible flower, heavy cream, egg yolk, sugar, vanilla essence, pinch of salt and sugar for topping caramelise.
£9
Drinks
Fruit Punch Cocktail
we offer non-alcohol as well alcoholic beverages. Ginger, pineapple, flavoured syrup, mint berries sugar
£12.50
Sorrel Alcoholic/Non- alcoholic
Freshly soaked sorrel with berries, ginger and spices boiled and left to age for the occasion and then sweetened according to your preference. With the option of alcohol to keep the party alive.
£6.50
